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Hours and Location Appointments Emergency & After Hours Care Patient Forms Patient Rights and Responsibilities Notice of Privacy Practices Drug Facilitated Sexual Assault (DFSA) Information
Medical Services Faculty Staff Assistance Program Occupational Health Psychiatry and Substance Use Services (PASS) Substance Use Intervention & Treatment (SUIT) Clinics
CARE to Stop Violence Health Promotion & Wellness Services
Mandatory Insurance and Waiver Billing and Costs Insurance and Billing Contacts Insurance Filing Mandatory Insurance FAQ
Meet Our Team Mission and Values Who Can Use Our Services Campus Communications Patient Feedback Student Involvement Contact Us

Nutrition Services

Home Nutrition Services

The University Health Center Nutrition Service unit empowers and supports members of the University of Maryland College Park community with the knowledge and skills needed to make and implement healthy nutrition choices today and for a lifetime.

Registered Dietitian

The Registered Dietitian Consultation service includes Medical Nutrition Therapy (diabetes, hypertension, high cholesterol, digestive issues) using a holistic, non-diet approach to nutrition and health. The Registered Dietitian-Nutritionist (RDN) provides knowledge and practical skills according to each client’s individual needs and preferences to help them reach their health and wellness goals. 

Fees are associated with this service: 

  • students:$20 per session
  • faculty/staff:$55.00 per session
UMD AFFILIATION FEE PER SESSION
Student $20.00
Faculty/Staff $55.00

To speak to the University Health Center Registered Dietitian-Nutritionist please call 301.314.8140

Free Peer Nutrition Coaching

Learn how to incorporate your favorite foods into a healthier diet.

To schedule a session with a nutrition coach, call 301.314.5664 or email NutritionCoach@umd.edu

Meet our Nutrition Coaches

Jordan Burroughs

Photo of Nutrition Coach, Jordan Burroughs

 

Major and Expected Graduation Year:

My majors are physiology/neurobiology and dietetics. I expect to graduate Spring of 2028.

Reason for Studying Dietetics:

I chose dietetics because I've always loved food and I wanted to know more about how it affects the body. Helping people has also been a top priority for me, and I want to give people the tools to live healthy, happy lives. 

Favorite Food:

My favorite food is pasta! I love that you can incorporate different add-ins, sauces, and shapes.

Words to Live By:

“Yesterday is history, tomorrow is a mystery, but today is a gift. That is why it's called the present.” 

-Master Oogway from Kung Fu Panda

Shelby DiDomenico

Photo of Nutrition Coach, Shelby DiDomenico

 

Major and Expected Graduation Year:

I am a Nutrition and Food Science and Information Science double major, graduating in Spring 2028. 

Reason for Studying Dietetics:

I chose dietetics because I’ve always had an interest in nutrition. My own experiences growing up with nutrition showed me how much of an impact it can have on a person’s health, and I hope to help others in the same way.

Favorite Food:

My favorite meal is a chicken fajita bowl! They’re one of my go-to meals because it’s easy to make, flavorful, and satisfying. 

Words to Live By:

“The only way to do great work is to love what you do.” 

- Steve Jobs

Alexys Esfandiari

Photo of Nutrition Coach, Alexys Esfandiari

 

Major and Expected Graduation Year:

I am a double major in Dietetics and Biological Sciences, and I plan to graduate in the spring of 2028. 

Reason for Studying Dietetics:

I chose dietetics as my major because I was curious about the science regarding what foods to eat to promote well-being. I also plan to go to medical school and believe that nutrition is an important aspect of health, commonly overlooked by physicians.

Favorite Food:

My favorite food is Kalam pollo, a traditional Persian dish that consists of rice, cabbage, and small meatballs! It is a nostalgic meal for me, and I love the crispy rice (tahdig) for an added crunch! 

Words to Live By:

“Happiness is to be found along the way, not at the end of the road.”

– Robert Updegraff

Jessie Korang

Photo of Nutrion Coach, Jessie Korang

 

Major and Expected Graduation Year:

I am a nutritional science major, expecting to graduate in 2028. 

Reason for Studying Dietetics:

After doing a research project in high school, I became really interested in nutrition and food science. I wanted to learn more about how the foods we eat impact our health and help others make positive nutritional choices.  

Favorite Food:

My favorite food is sweet potatoes! They’re versatile and go well with just about everything. 

Words to Live By:

“Doubt kills more dreams than failure ever will.” 

– Suzy Kassem

Sophia Welch

Photo of Nutrition Coach, Sophia Welch

 

Major and Expected Graduation Year:

I am a Nutrition and Food Science major with a concentration in Dietetics, expected to graduate in the spring of 2028! 

Reason for Studying Dietetics:

I chose to pursue dietetics because I have always had a passion for health and wellness and want to help others discover that same passion. As a lifelong athlete, I have seen firsthand the benefits of proper fueling and nutrition when it comes to maximizing not only athletic performance but also overall well-being! In my career, I hope to empower others to use nutrition and wellness to achieve their goals and optimize performance and health.  

Favorite Food:

My favorite food is a Greek yogurt bowl because I love how customizable and nourishing it can be! Whether topped with fruit, granola, cereal, nut butter, chocolate chips, or any other ingredients, Greek yogurt bowls are a fun way to fuel your body and incorporate a variety of nutrients!

Words to Live By: 

“If it doesn’t challenge you, it won’t change you” 

– Fred DeVito

Sabrina Wright

Photo of Nutrition Coach, Sabrina Wright

 

Major and Expected Graduation Year:

My major is Nutrition and Food Science with a concentration in dietetics. I'm expected to graduate in the Spring of 2028. 

Reason for Studying Dietetics:

My passion for dietetics started because I've always loved food and trying new recipes. After working with a dietitian, my whole perspective of food changed and I learned so much on how our bodies process the different nutrients we give it. Now, my goal is to encourage others to find their confidence with food and understand the importance of balanced nutrition. 

Favorite Food:

My favorite food is sushi! I just love the variety of different rolls and trying new sushi spots. Specifically, anything with shrimp tempura in it is my favorite!

Words to Live By: 

“Everything you lose is a step you take” 

– Taylor Swift

Nutrition Resources

The websites listed represent the views and opinions of the original creators of each website and do not necessarily represent the views or opinions of the University of Maryland.  This list does not constitute an endorsement by University of Maryland of the opinions found on these websites.  Websites are provided for reference and educational purposes only, the University of Maryland does not make any representation or warranties with respect to the accuracy, applicability, or completeness of the content within the listed websites.

University Health Center
University Health Center, Building #140
health@umd.edu 1-301-314-8184